Botok Ares is a type of steamed dishes wrapped shaped leaves
ares tum with its main ingredient , which is the inside of a banana tree trunk
. To taste , please try your own recipe for 8 packs botok ares following .
Material botok Ares :
- Ares , 400 grams , cut into rough
- Young coconut , 200 grams , grated lengthwise
- Red chili sauce , 15 pieces
- Galangal , 3 cm , rough cut , crushed
- Bay leaves , 3 pieces , cut into 2 parts per lembarnya
- Banana leaves to taste
- Sufficient water
Spices :
- Onion, 7 grain
- Garlic , 4 cloves
- Red chili , 5 pieces , seeded
- Roasted coriander , 1 teaspoon
- Grilled shrimp paste , 1.5 teaspoons
- Tamarind , 1/2 teaspoon
- Salt , to taste
How to make botok Ares :
- Boil water to boil , put ares and a little salt . Cook until
wilted ares . Remove and drain .
- Juicing ares until the water actually dripping . Set aside .
- Mix the grated coconut and ares with a subtle flavor . Stir
until blended .
- Take a piece of banana leaf size of 10 × 15 cm . Give ares
2-3 tbsp batter on it .
- Give 1 piece bay leaf , ginger and cayenne pepper . Wrap
botok ares tum shape .
- Heat the pan steamer , steamed until cooked botok . Lift .
Serve warm .
Judul : Recipe Botok Ares Indonesia
Deskripsi : Botok Ares is a type of steamed dishes wrapped shaped leaves ares tum with its main ingredient , which is the inside of a banana tree tr...